ZenPacks

9" 3 Compartment Sugarcane Takeaway Clamshell Container - Dinner (200pcs

$95.00

In Stock

Upgrade your food service with 9" 3 Compartment Sugarcane Takeaway Clamshell Container - Dinner (200pcs from ZenPacks Australia โ€” your trusted wholesale containers supplier. Made from sugarcane bagasse, PLA bioplastic, these products are biodegradable, plastic-free, eco-friendly, offering a sustainable alternative for your business.

Perfect for: restaurants, cafes, catering companies, food trucks, takeaway shops, corporate events, and hospitality venues across Sydney and Australia.

Key Features:

  • Quantity: 200pcs
  • Material: Sugarcane bagasse, pla bioplastic
  • Sustainability: Biodegradable, plastic-free, eco-friendly
  • Australian Standards compliant

Why choose ZenPacks? Wholesale pricing on all bulk orders. Free delivery across Sydney metro. We supply businesses of all sizes with premium eco-friendly food packaging at competitive wholesale prices. Whether you're a small cafe or a large catering operation, ZenPacks has the packaging solutions you need.

Product Details:

The 9" 3 compartment dinner Clamshell (SUGCD3) is an eco-friendly solution for packaging hot and cold foods. Made from sugarcane fiber, it offers a sustainable alternative to traditional plastic containers. Ideal for various meals such as burgers, wraps, sandwiches, pasta, and kids' school canteen lunches, this Clamshell combines convenience with environmental responsibility.

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Key Product Features:

  • Size: 229 x 229 x 80 mm
  • Material: Made from sugarcane fiber, biodegradable, and plastic-free.
  • Versatile Use: Suitable for packing hot and cold foods.
  • Leak and Oil Proof: Ensures secure containment of food items.
  • Microwavable (warm up only): Allows for safe reheating.
  • Refrigerator Safe: Can be used to store food in the refrigerator.
  • Breathable Material: Helps keep food fresher for longer periods.

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This Clamshell is an excellent choice for food service establishments looking to reduce their environmental footprint while maintaining functionality and food safety standards.